
Menu
Three-Course Prix Fixe - $52,
Four-Course Prix Fixe - $64,
A la Carte - As Listed Below
For Your Bread
$6
Sundried Tomato Tapenade
$6
$6
Whole Marinated Olives
$6
$6
Seasoned Ricotta
$6
Appetizer
$15
Shaved Fennel, Mushroom, and Parmesan Salad
$15
$15
Farro, Feta, Roasted Beets
$15
$15
Burrata, Summer Fruit, Arugula
$15
$15
Caesar Salad
$15
$15
Bibb Lettuce, Walnuts, Pickled Onions, Bleu Cheese
$15
$15
Carrot Ginger Soup, Crab Toast
(not available for takeout)
$15
$15
Hamachi Tartare, Shallots and Capers, Tomato Water*
$15
$15
Fried Calamari, Calabrian Chili Bagna Cauda
$15
$15
Duck Liver Mousse, Orange Mostarda, Grilled Bread
(not available for takeout)
$15
$15
Prosciutto and Heirloom Melon
$15
$15
Semolina Fried Chicken, Spiced Yogurt, Cucumber Salad
$15
$15
Crisp Farm Egg, Creamy Polenta, Smoked Pork, Bacon Broth*
$15
$15
Meatballs Braised in Tomato over Creamy Polenta
$15
$15
Risotto Balls stuffed with Bolognese
$15
House Made Pasta
Entree (large) $28 —(ala carte pricing for take-out) - Appetizer portion available for in house dining only—$16
$28
Sweet Corn Ravioli, Roasted Tomatoes, Basil
$28
$28
Spaghetti, Shrimp, Zucchini, Almond, and Mint
$28
$28
Paccheri, Braised Beef, Caramelized Onions, Pecorino
$28
$28
Gramigna, Crumbled Sausage, Tomatoes, Cream, Pecorino
$28
$28
Rigatoni with Pork Shoulder Ragu
$28
Entree
$25
Eggplant Parmigiana
$25
$27
Lasagna Bolognese
$27
$28
Organic Chicken Breast, and Confit Chicken Thigh, Cavatelli, Spring Vegetables, Brodo
$28
$28
Slow Cooked Braciola, Polenta, Greens
$28
$32
Bone-In Pork Porterhouse, Sausage, Peppers, Gnochetti
$32
$32
Filet of Branzino, Calamari Salad, Fingerling Potatoes, Broccoli Pistou, Pine Nut Vinaigrette*
$32
$32
Roasted Halibut, Pea Flan, Mushroom Broth
$32
$32
Duck Breast, Crispy Duck Crepe, Sunchoke Puree, Peach Mostarda*
$32
$35
Seared Butcher Steak, Crispy Potato, Red Wine Sauce*
(+5 prix fixe)
$35
$35
Veal Osso Bucco, Wild Rice Risotto, Gremolata
(+5 prix fixe)
$35
DESSERT
$10
Seasonal Fruit and Almond Tart
$10
$10
Cashew, Chocolate, and Caramel Tart
$10
$10
New York Cheesecake with Strawberry Puree
$10
$10
Shaved Chocolate Cannoli
$10
$10
Browned Butter Cake, Whipped Cream, Strawberries
$10
$10
Crème Brûlée
(not available for takeout)
$10
$10
Doughnuts with Warm Chocolate Sauce
$10
$10
Gelato: Chocolate, Vanilla, Honey or Pistachio
(not available for takeout)
$10
$10
Sorbet: Blood Orange or Strawberry
(not available for takeout)
$10
* Consuming raw or undercooked items may increase your risk of foodborne illness