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Catering

Off Premise Catering

Allow us to cater your next gathering at your home or another venue. From simple to extravagant.

Contact Information

Name
Street
City
State/Province
Zip/Postal Code
Phone
Email

Event Information

Event Date:
Event Time:
Number of Guests:
How will you receive your food?
Will you need Staff?

Additional Information

Notes:
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Off Premise Catering

Please feel free to ask for a specific dish if not seen on this menu.

Soups

1 quart serves 4-6 people

$11.00Seasonal

Priced per quart

Salads/Cold Platters

1/2 Tray feeds 5-7 people | Full Tray feeds 10-12 people

Field Roast Beets and Goat Cheese

37 | 74

Bib Lettuce Candied Hazelnuts and Blue Cheese

32 | 64

Caesar

35 | 70

Shaved Fennel, Mushroom and Parmigiano

37 | 74

String Bean and Tomato

37 | 74

Quinoa Tabouleh

42 | 79

Mediterranean Farro Salad

42 | 74

Heirloom Tomato Salad

Market Price

Tomato and Mozzarella Salad

42 | 79

Braised Baby Artichokes Arugula and Parmigiano

44 | 8

Selection of Artisanal Cheeses, Raison Walnut Bread and Jam

Market Price

Salumi Board

Market Price 

Hor D'ourves

We recommend 1 per person

Priced per dozen

$32.00Mini Tartlets

$32.00Smoked Salmon Brioche Crostini

$28.00Arancini Risotto Balls

$20.00Truffled Gougeres

$20.00Prosciutto Gougeres

$32.00Duck Crepes

$36.00Baked Clams Casino

$28.00Spanikopita

$38.00Mini Lobster Rolls

$20.00Empanada with Green Chilles and Olives

$36.00Kobe Beef Sliders Blue Cheese and Sofrito

Pasta

1/2 Tray feeds 5-7 people | Full Tray feeds 10-12 people

Baked Penne

35 | 70

Pappardelle Bolognese

40 | 80

Lasagna Bolognese

65 | 130

Rigatoni with Crumbled Sausage

45 | 90

Braised Chicken Polenta

40 | 80

Papperdelle Pasta with Duck Confit and Mushroom Cream

40 | 80

Short Rib Ravioli

50 | 100

Seasonal Ravioli

40 | 80

Spinach and Ricotta Ravioli

35 | 70

Fusilli Pasta with Clams

40 | 80

Penne Pasta, Pork Shoulder Ragu

45 | 90

Pasta with Lamb Sugo

40 | 80

Pasta with Shrimp and Tomato Confit

50 | 100

Pasta with Roasted Mushrooms

40 | 80

Entrée

1/2 Tray feeds 5-7 people | Full Tray feeds 10-12 people

Roast Organic Chicken

50 | 100

Braised Short Ribs

85 | 170

Pork Loin Saltimboca

55 | 110

Pork Shank Osso Bucco

80 | 160

Seasonal Fish

Market Price

Roast Fresh Shrimp Coconut Braised Black Beans

75 | 150

Roast Lamb Leg

90 | 180

Curried Lamb Shoulder

70 | 140

$38.00Roast Rack of Lamb

Priced per 8 bone rack

Grilled Flat Iron Steak

85 | 170

Meat Balls

45 | 90

Charcute Garnie

75 | 1

Cassoulet

85 | 175

Roast Cod Thai Curry

80 | 160

Sides

1/2 Tray feeds 5-7 people | Full Tray feeds 10-12 people

Ratatouille

35 | 70

Polenta

40 | 80

Mashed Potatoes

35 | 70

Roasted Fingerling Potatoes

40 | 80

Sweet Potato Fra Davola

35 | 70

Braised Kale

35 | 70

White Beans

35 | 70

Pastry

$35.00Ricotta Cheese Cake

Serves 8-10 people

Priced per cake

$35.00Flourless Chocolate Cake

Serves 8-10 people

Priced per cake

$40.00Mini Tarts by the Dozen

1 per person

Priced per dozen

$15.00Cookies

Priced per dozen

Occasion Cake

Small serves 12-14 people | Large serves 25-30 people

Small 35 | Large 60

$35.00Seasonal Fruit Crostada

Serves 8-10 people

Fresh Fruit

Serves 16-18 people

35 | 70