Dinner Menu

Dinner Menu

SAMPLE MENU ITEMS. ALL MENU ITEMS SUBJECT TO CHANGE.

WE DO NOT ACCEPT CREDIT CARDS, CASH OR CHECK ONLY.

For your Bread

$4

$4.00Seasoned Fresh Ricotta

$4.00Sundried Tomato Tapenade

$4.00Marinated Olives

Appetizer

$10 | $13

Farro Salad with Beets and Feta

Bib Lettuce with Spiced Walnuts, Red Onion, and Gorgonzola

Crisp Farm Egg with Creamy Polenta with Bacon Jus

Crispy Chicken Wings with Balsamic Chili Glaze

Smoked and Fresh Salmon Tartare with Meyer Lemon Aioli

Squash Soup

Meatballs Braised in Tomato over Creamy Polenta

Risotto Balls Stuffed with Bolognese

Frito Misto di Mare

Cauliflower Bagna Cauda

Crostino with Calabria Sausage, Burrata, and Marinated Treviso

Pasta

Appetizer (small) $14  | Entree (large) $24

Beet Gnocchi with Goat Cheese Crema and Poppyseed

Squid Ink Pasta with Spicy Sausage and Shrimp

Rigatoni with Lamb Sugo

Pappardelle Bolognese

Butternut Squash Ravioli with Kale

Entree

$25

Eggplant Parmigiano

Lasagna Bolognese

Braised Pork Braciole stuffed with Prosciutto, Herbs, and Parmesan Cheese

Duck with Cauliflower, Orange, Fig, and Pistachio

Sauteed Salmon with Cauliflower, Onion Cognac Puree, and Crispy Artichoke

Pork Milanese with Taleggio Semolina and Bacon Jus

Braised Beef Short Ribs with Potato Puree, Greens, and Red Wine Sauce

Roasted Organic Chicken with Potato Apple Pancake, Mushroom, and Chestnut

Roasted Monkfish with Salsify and Almond Milk Broth

Filet of Branzino with Braised Artichoke

Venison Au Poivre with Cababge and Duck Fat Potato